Tuesday, October 21, 2014

johndarnielle:

chipsandbeermag:

Warning Signs of Satanic Behavior. Training video for police, 1990

the perfect photoset

Monday, October 20, 2014

somepotternerd:

Hagrid Hagrid Potter, you were named after the onLY GUY IN MY LIFE WHO LOOKED OUT FOR ME WITH ZERO ULTERIOR MOTIVES HE LITERALLY JUST CARED ABOUT ME BECAUSE HE WAS A GENUINELY NICE PERSON AND HE DESERVES SOME RECOGNITION FOR THAT

becomingathena:

AND THIS IS WHEN YOU RUN AWAY

becomingathena:

AND THIS IS WHEN YOU RUN AWAY

chongotheartist:

theyatemytailorr:

never in my life did I think that toilet doors would make me so angry

(Source: meladoodle)

loki-has-a-tardis:

This is honestly the best poster I have found in a while supporting breast cancer awareness. I am honestly so sick of seeing, “set the tatas free” and “save the boobies”. There is no reason in hell a life threatening, life ruining disease should be sexualized. “Don’t wear a bra day,” go fuck yourselves. You’re not saving a pair of tits, you’re saving the entire package: mind, body, and soul included. Women are not just a pair of breasts.

loki-has-a-tardis:

This is honestly the best poster I have found in a while supporting breast cancer awareness. I am honestly so sick of seeing, “set the tatas free” and “save the boobies”. There is no reason in hell a life threatening, life ruining disease should be sexualized. “Don’t wear a bra day,” go fuck yourselves. You’re not saving a pair of tits, you’re saving the entire package: mind, body, and soul included. Women are not just a pair of breasts.

coolsciencegifs:

Cakes rising
What happens if you leave out a vital ingredient from your cake? In this image you can see a time-lapse of four cakes, but only one of them has all of the necessary ingredients. No margarine means that there is no fat to coat the protein within the egg, meaning more gluten & a thicker cake. No egg means that there is not protein structure to contain expanding gases. No baking powder means there is no excess carbon dioxide to help your cake to rise. Find out more about the science of baking cakes & see what these different batches look like on the inside in this source video: http://youtu.be/MBouLt-hXDU

Ross Exton and the atbristol team are back in the kitchen again: this time with cake!

coolsciencegifs:

Cakes rising

What happens if you leave out a vital ingredient from your cake? In this image you can see a time-lapse of four cakes, but only one of them has all of the necessary ingredients. No margarine means that there is no fat to coat the protein within the egg, meaning more gluten & a thicker cake. No egg means that there is not protein structure to contain expanding gases. No baking powder means there is no excess carbon dioxide to help your cake to rise. Find out more about the science of baking cakes & see what these different batches look like on the inside in this source video: http://youtu.be/MBouLt-hXDU

Ross Exton and the atbristol team are back in the kitchen again: this time with cake!
WHY DID I HAVE TO BE THE ONE TO FINALLY POST IT????///

WHY DID I HAVE TO BE THE ONE TO FINALLY POST IT????///